Pumpkin Parfait Enzyme
Rhonda Allison Pumpkin Parfait Enzyme mimics glycolic acid properties. This pro-collagen enzyme reduces surface build-up and provides antioxidant support. The delicious pumpkin pie aroma exfoliating mask has active vegetable enzymes to polish and buff the skin for a radiant, youthful glow. .5 oz. size
Skin Care Tip:
- This weekly home care mask is the perfect mask for normal to oily skin.
- Skin Types and Condition- Photo-Damaged, Hyperpigmented
How To Use:
Cleanse skin thoroughly; rinse well and pat skin dry. Smooth a thin layer of Pumpkin Parfait Enzyme onto face and neck. Leave on for 15 minutes. Remove with cool water and soft cloth or gauze; rinse several times to ensure thorough removal. Use enzyme mask once a week for a fresh polish and more vibrant skin tone. Do not get in eyes; discontinue use if irritation occurs.
Cucurbita Pepo (Pumpkin) / Seed Oil – Wide spectrum vitamin A; exhibits retinoic properties – zinc, salicylic components.
Lactobacillus/Pumpkin Fruit Ferment Filtrate – Exfoliant properties; reduces oxidative and free-radical stress and helps reduce hyperpigmentation.
Fructooligosaccharides (D-Beta) – Polymer of fructose molecules derived from plants; moisturizing; affects the cell membrane and supports the skin’s immune system.
Cucurbita Pepo (Pumpkin), Cucurbita Pepo (Pumpkin) Seed Oil, Lactobacillus/Pumpkin Fruit Ferment Filtrate, Fructooligosaccharides (D-Beta), Cinnamomum Cassia Leaf Oil, Eugenia Caryophyllus (Clove) Leaf Oil, Zingiber Officinale (Ginger) Root Oil, Aqua (Water), Glycerin, Hydroxypropyl Methylcellulose, Gluconic Acid (D)